Family | Convolvulaceae |
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Local Name | Kamote |
Ethnobotanical Uses | MEDICINAL: leaves are boiled and drank as tea for curing diabetes and goiter; FOOD: roots and leaves are cooked, mixed with other food; |
Collected from | San Pascual, Tuba, Benguet, Cordillera Administrative Region (CAR). |
Identification Verified By | Augustus Orion C. Limmayog and Lemuel Ray T. Balloyan-(2021-03-01)-(Ipomoea batatas )-(Taxonomic Books/Co's Digital Flora/IPNI) |