| Family | Ericaceae |
|---|---|
| Local Name | Agusip |
| Habit | Shrub |
| Habitat | Steep rock, open and bare slopes, under pine trees in mossy forest undergrowth |
| Special Notes | It may be eaten raw. It can be used as a topping for some dishes such as salads |
| Ethnobotanical Uses | FOOD: used as a substitute for the economically known blueberry; |
| Collected from | Timbac, Kabayan, Benguet, Cordillera Administrative Region (CAR). |
| Collector(s) | Joaquim Aganon |
