| Family | Fabaceae |
|---|---|
| Local Name | Basul-ak |
| Habit | Shrub |
| Habitat | Terrestrial |
| Special Notes | Edible and can be mixed in sinigang |
| Ethnobotanical Uses | FOOD: used as an ingredient in sinigang (sour soup); |
| Collected from | Sagubo, Kapangan, Benguet, Cordillera Administrative Region (CAR). |
| Collector(s) | Luisa Abner, Renalisa Amistad, Joy Coria, Mae Ann Gavina, Vanessa Tabag |
| Identification Verified By | Teodora D. Balangcod-(n/a)-(Desmodium sequax Wall.)-(Taxonomic Books) |
